Gourmet
In the July 2005 edition of Gourmet, Middlebury College Scholar in Residence Bill McKibben wrote "A Grand Experiment: Living off the land during a long Vermont winter requires patience, planning, and a little help from your friends," about how he ate food that came only from the Champlain Valley from Sept.-March. He is identified as a scholar in residence at Middlebury on page 21.