Caleb Barber ’88 and Deirdre Heekin’s ’89 annual research trips to Italy keep Osteria Pane e Salute, a Woodstock, Vermont-based restaurant and boutique wine bar, brimming with authentic flavors and hard-to-find wines. To usher in the new season, Barber and Heekin have prepared a menu of regional Italian dishes paired with rare, varietal Italian wines, all inspired by their local Vermont ingredients.
WHEN: Monday, March 10, 2008
7:00 p.m.
WHERE: The James Beard House
167 West 12th Street
New York, NY
212-627-2308
CLICK HERE
for more information and reservations or visit the following URL: http://www.jamesbeard.org/events/2008/03/010.shtml