Dining IT Assistant
Position Number: 900225
Department or Office: Dining Services
Level: Level A (General)
ResponsibilitiesAssists the Dining Information Technology Manager in working with recipe creation software to create new menu items and update existing items. Review inventory items for accuracy. Link items between the main inventory system and the Catering database.Qualifications
Demonstrated willingness and capability to take on special projects, good customer service skills and good organization and time management.