Delivery/Pickup Driver

General Information

Position Number: 900433

Department or Office: Dining Services

Level: Level B (Skilled)

Responsibilities

Delivery and pick-up of Dining Services food and supplies from Dining facilities and Commons houses using a College vehicle. Hours are Monday through Friday, 3PM-6PM. 

A College 15-passenger van license is required to operate the vehicle, and students must meet the qualifications for obtaining one, which are:

• At least 18 years of age.
• Had a valid driver's license for at least three years.