Language Table Student Manager

General Information

Position Number: 900434

Department or Office: Dining Services

Level: Level C (Specialist)

Responsibilities

Communicates with the Dining Events Managers for direction, service standards, responsibilities, scheduling, payroll, meetings, menu requests, feedback from students and faculty.

Does the hiring of the wait staff, dishwashers and head waiters.

Is responsible for the set up and clean up of Language Tables.

Creates the server, head waiter schedule for the entire semester and/or year.

Responsible for covering shifts if servers cannot meet the scheduled requirements.