Howard E. Woodin Environmental Studies Colloquium Series
- Sponsored by:
- Environmental Studies
Join David Dolginow ‘09 as he discusses the journey from living at Middlebury College’s Weybridge House and working a summer internship on the Knoll to founding Shacksbury Cider and living permanently in New England, despite being an avid KC Royals fan. Shacksbury is now sold in 35+ states and produced in a 36,000 square foot facility in Vergennes, Vermont.
Franklin Environmental Center, The Orchard-Hillcrest 103