Dining Rooms

 At each lunch and dinner at least one entree is vegetarian. To accommodate our vegan and lactose intolerant diners, soy milk is available in all of our dining rooms. Each dining room also features salad bar with different items daily, including fresh vegetables, daily specials and a variety of vegetarian and vegan spreads and sandwich fillings. Each dining room has a deli bar, bagels, English muffins, pita and mountain breads, fresh fruit and self-serve ice cream as well as self-serve frozen yogurt .

Proctor Dining Hall

Proctor Dining Room - there are two different serving lines giving students plenty of options for hot, freshly prepared foods. But if soup, salad and a sandwich are more to your liking, students have direct access our large salad and deli bar. Four beverage stations scattered throughout the dining room also help alleviate lines and congestion, despite the large number of students served at each meal.
With class schedules so hectic, invariably there are some students who just can't make it to the dining halls for lunch.

MONDAY - FRIDAY

BREAKFAST                             LUNCH                                DINNER
7:00 am - 10:00 am      10:00 am - 2:00 pm        4:00 pm - 8:00 pm

 SATURDAY - SUNDAY

BREAKFAST                          BRUNCH                         DINNER
7:00 am - 10:00 am       10:00 am - 2:00 pm        4:00 pm - 8:00 pm

Ross Dining Hall

Ross Dining, a 275-seat facility opened in the Fall of 2002 and is located on the western edge of the campus, in the new buildings that are part of the College's effort to create small communities, or commons, where living, dining and learning all take place in the same area in an environment that encourages a melding of academics and social life.

The new dining hall has high ceilings and one of its walls, consisting largely of windows, faces New York's Adirondack Mountains. Four stations offer “display cooking” which allows students to assemble custom, freshly prepared meals every day with diners options ranging from pizza and deli items to food cooked on a Mongolian grill.

MONDAY - FRIDAY

BREAKFAST/CONTINENTAL         LUNCH                  DINNER
7:00 am - 11:00 am                    11 am - 2 pm            5 pm - 8 pm

SATURDAY AND SUNDAY

BRUNCH                                   DINNER
7:00 am - 2:00 pm              5:00 pm - 8:00 pm

Atwater Dining Hall

Atwater Dining - has high sloped ceilings and its walls, consisting largely of windows, provide diners with natural light and views toward the Town of Middlebury to the east, and the Green Mountains beyond. The 21,400 square foot oval-shaped dining hall seats 225, features display cooking, a hearth oven which is the focal point as students enter the dining room, and diners may view the food being prepared as they pass through an open serving and cooking area with four cooking platforms and two islands. A vegetated roof, smart seminar room are also included. 

Atwater is home to the Commons Meals during the academic year.

CONTINENTAL BREAKFAST:        Mon - Fri    7:00 am - 9:30 am

LUNCH:    Mon - Fri 11 am - 2 pm