Middlebury

 

Food Systems

What we eat can connect us to other people, as well as to the places where our food comes from. For these reasons, Middlebury places a strong emphasis on local food, as well as composting. Dining Services sources food products from 47 Vermont food producers and also purchases small amounts of fresh produce from the student-run organic farm. Twenty percent of food at Middlebury is local, and we divert nearly all food waste from ending up in the landfill through our composting program.