Design for Food and Wine
Over the past 16 years, Robert van Horne ’00.5 has become one of the premier graphic designers for Bay Area restaurants and California wine labels, including that of his former dorm mate Ian Brand ’99.
Over the past 16 years, Robert van Horne ’00.5 has become one of the premier graphic designers for Bay Area restaurants and California wine labels, including that of his former dorm mate Ian Brand ’99.
Earlier in January, basketball player Alexa Mustafaj ’25 became the first Panther regardless of gender to eclipse the 2,000 career-point mark.
Research indicates that approaching your regular day with a new mindset can transform the daily grind, writes philosophy professor Lorraine Besser in The Conversation.
Writer Jessica Gigot ’01 interviewed Andi Lloyd, former biology professor and vice president for academic affairs, on her podcast, Her Deepest Ecologies.
Elizabeth Engle ’80 and Renée Shellhaas ’97 each won prestigious awards from the Child Neurology Society this past fall.
Eric Rygg ’04 is a fourth-generation horseradish farmer whose Huntsinger Farms grows the spicy root vegetable on nearly 1,000 acres in Wisconsin.
The Middlebury library acquired its first book of AI-generated poetry, I Am Code: An Artificial Intelligence Speaks.
The College has donated to the Green Mountain Club a permanent right-of-way for a stretch of the Long Trail.
The Middlebury Campus published an extensive Q&A between screenwriter and Middlebury trustee Shawn Ryan ’88 and Catherine Goodrich ’24.